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Image by Sebastian Coman Photography of high tea setting

Good Gracious High Tea Menu

High tea, when executed with quality and precision, transcends a mere meal, becoming a celebration of elegance that delights the senses and creates lasting memories. Engaging in a quality high tea is a sensory experience that transcends the ordinary, captivating one's taste buds, sight, smell, and touch...

The High Tea Experience

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The delicate clink of fine china and the gentle aroma of freshly brewed tea set the stage for a refined affair. As the first sip embraces the palate, flavors unfold like a culinary tapestry, ranging from the subtle notes of tea to the rich textures of meticulously crafted pastries and sandwiches.

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At Good Gracious High Tea we are dedicated to ensuring you the finest of traditional taste sensations, all served with our vintage fine China.

Here's a taste of what you get to enjoy...

  • Caramelized onion, smoked bacon, and brie tartlets

  • Stuffed eggs with mustard, topped with roasted panko crumbs, roasted capsicum and cucumber

  • Smoked salmon with horseradish cream and lemon blini

  • Vanilla baked cheese cake with ginger base, topped with passion fruit mascarpone

  • Lemon cupcake topped with pink gin buttercream

  • Strawberry eclair with rose scented patiserie cream and fresh strawberries

Cost is $45 per guest (no one goes hungry!). This is including all Fine English China crockery, cake stands, cutlery, servers, English Breakfast tea, sugar cubes, milk, serving implements, tea strainers.


$5 extra for dietary requirements (excluding vegetarian).


Plus delivery $1 per km travelled.


If you would like to DIY your yummies, we hire our Fine China out:

  • cups, saucers, cake plates, teaspoons, cake forks - $3 per set

  • Tea pots - $8 each

  • 3 tier cake stands - $10 each

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Please ask about our range of servers, cutlery, tea strainers, platters, trays, table cloths, ,crystal ware, air pumps.

for an absolutely first class dining experience

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Image by Owen Bruce of red velvet muffins with white icing

“Life is uncertain. Eat dessert first.”

- Ernestine Ulmer. 

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